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Our Story

Welcome to Cape Fear Seafood Company, where culinary excellence meets Southern charm. For over a decade, we’ve been crafting award-winning seafood experiences. Immerse yourself in a realm where every dish is a masterpiece, meticulously prepared with top-notch ingredients and bursting with exquisite flavors. Our dedicated team is committed to offering you more than just a meal – it’s an invitation to savor moments of joy, genuine hospitality, and a taste of the coastal South. Join us, and let the Cape Fear Seafood Company story unfold on your plate.

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MISSION

CRAFTING COASTAL CULINARY EXPERIENCES with SOUTHERN HEART

At Cape Fear Seafood Company, our mission is to transport guests on a coastal culinary journey, where the essence of the South meets the freshness of the sea. We are committed to delivering exceptional dining experiences that resonate with warmth, flavor, and genuine Southern hospitality. Through our dedication to quality, innovation, and community, we invite guests to savor more than just seafood – it’s a taste of the Southern coast on every plate.

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VISION

INSPIRING MOMENTS, CELEBRATING COASTAL EXCELLENCE

Our vision at Cape Fear Seafood Company is to be the unrivaled destination for those seeking not just a meal, but a celebration of coastal excellence. We envision a culinary haven where every visit is an inspired journey, and each dish is a testament to the richness of coastal living. With a commitment to the artistry of Southern cuisine, we aspire to set the standard for coastal dining experiences.

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VISION

INSPIRING MOMENTS, CELEBRATING COASTAL EXCELLENCE

Our vision at Cape Fear Seafood Company is to be the unrivaled destination for those seeking not just a meal, but a celebration of coastal excellence. We envision a culinary haven where every visit is an inspired journey, and each dish is a testament to the richness of coastal living. With a commitment to the artistry of Southern cuisine, we aspire to set the standard for coastal dining experiences.

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VALUES

EXCELLENCE: We strive for culinary excellence in every dish, crafted with precision, passion, and the finest ingredients.

HOSPITALITY: Southern warmth and hospitality are at the heart of our service, ensuring every guest feels welcomed and cherished.

QUALITY: We are unwavering in our commitment to quality, from the sourcing of ingredients to the presentation on the plate.

INNOVATION: Embracing creativity and innovation, we constantly push culinary boundaries to delight our guests with fresh and exciting flavors of the Cape Fear Region.

COMMUNITY: We believe in fostering strong ties with our community, supporting local initiatives, and being a positive force in the neighborhoods we serve.

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OUR CREW

Evans Trawick

Evans is the heart and soul behind Cape Fear Seafood Company. Whether out on the water or crafting culinary masterpieces, he's a visionary with a love for seafood and a father with a passion for excellence.

Evans Trawick

Founder, Father, Visionary, Culinary Creator, Fisherman

JACKIE FOUST

Jackie is our Wilmington charm. With the best smile in town, she effortlessly crafts the perfect drink and ensures every guest feels at home. A front-of-house perfectionist, she brings warmth to every dining experience.

JACKIE FOUST

Partner/Owner Wilmington Locations - Best Smile, Mixology Maven, Front of House Perfectionist

BILL SCOTT

In the kitchen, Bill is our culinary ninja. A virtuoso with flavors, he creates magic on every plate. His impact is not just in the dishes; it's a symphony of taste that defines the Cape Fear culinary experience.

BILL SCOTT

Partner/Owner Wilmington Locations - Culinary Ninja, Kitchen Virtuoso

Mike Harris

Mike is our sneaker snob and team player extraordinaire. With a penchant for stylish kicks and an unwavering commitment to the team, he adds flair both on and off the kitchen floor.

Mike Harris

Partner/Owner Wilmington Locations - Sneaker Snob, Team Player Extraordinaire

Matt Wivell

Matt is our culinary sensei and creative force behind Raleigh & Wake Forest. With a mastery of flavors and an artistic touch, he transforms every dish into a culinary masterpiece.

Matt Wivell

Partner/Owner Raleigh & Wake Forest locations - Culinary Sensei, Creative Force

Eddie Elliott

Eddie brings the music to our meals. A singer, songwriter, and he's as chill as they come. A vegan who makes an exception for fish, Eddie is the soulful note in our culinary symphony.

Eddie Elliott

Partner/Owner Raleigh & Wake Forest - Singer, Songwriter, Vegan with a Fishy Twist

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AWARDS

Sail into our sea of accolades and discover the excellence that’s earned us acclaim since 2008. From local recognitions to regional honors, each award reflects our unwavering commitment to culinary excellence, service, and community.